BIB Pureution Pure Cream
A fat concentration of 41% is the absolute best choice for producing whipped cream with milk fat. The natural flavor of the milk fat is enhanced as the fat crystallizes within the container, resulting in a stable and highly pliable final product.
Qishi Dairy's management team has more than 30 years of professional production, R&D, and marketing experience. Knight milk powder, yogurt, pasteurized milk, ambient temperature milk, small bag sugar and other 7 series of more than 150 varieties
Keywords:
milk
Category:
Detailed introduction
Picture and text details
Ingredient list：
Raw milk
Fat: 40%
Packaging:
BIB: 10kg/bag
Shelf life:
24 months
Storage condition:
Store in freezer, below -18°C
Product of origin:
Inner Mongolia / Shanxi Province / Shandong
Previous:
Next:
Related Products
Picture and text details
Contact Us
Customer Service: +86-13816778196
Address: Inner Mongolia Autonomous Region, Baotou City, Tumote Right Banner, Supogai Township, New Industrial Park
Shanghai Office: Room 211, Building 2, No. 87 Hengxi Road, Pujiang Town, Minhang District, Shanghai
Private pasture Private farm
Organic and healthier
Follow us
Mobile Website